Aspen Core Curriculum Pdf

Posted : admin On 14.09.2019
Aspen Core Curriculum Pdf 8,9/10 5023 reviews

Georgia drivers license compact states

Aspen Core Curriculum Pdf
  1. Bardutzky J, Georgiadis D, Kollmar R, Schwarz S, Schwab S. Energy demand in patients with stroke who are sedated and receiving mechanical ventilation. J Neurosurg. 2004;100:266–71.PubMedCrossRefGoogle Scholar
  2. Davis JP, Wong AA, Schuter PJ, Nelson RJ. Impact of premorbid undernutrition on outcome of stroke patients. Stroke. 2004;35:1930–4.PubMedCrossRefGoogle Scholar
  3. Choi-Kwon S, Yang YH, Kim EK, Jeon MY, Kim JS. Nutritional status in acute stroke: undernutrition versus overnutrition in different stroke subtypes. Acta Neurol Scand. 1998;98:187–92.PubMedCrossRefGoogle Scholar
  4. Foley NC, Salter KL, Robertson J, Teasell RW, Woodbury MG. Which reported estimate of prevalence of malnutrition after stroke is valid? Stroke. 2009;40:e66–74.PubMedCrossRefGoogle Scholar
  5. Bratton S, Chestnut R, Ghajar J, Mc Connell Hammond F, Harris O, Hartl R, et al. Brain Trauma Foundation guidelines: nutrition. J Neurotrauma. 2007;24:S77–82.PubMedGoogle Scholar
  6. Chalela J, Haymore J, Schillinger P, Kang D, Warach S. Acute stroke patients are being underfed: a nitrogen balance study. Neurocrit Care. 2004;1:331–4.PubMedCrossRefGoogle Scholar
  7. Cook AM, Peppard A, Magnuson B. Nutrition considerations in traumatic brain injury. Nutr Clin Pract. 2008;23:608–20.PubMedCrossRefGoogle Scholar
  8. Beamer NB, Couli BM, Clark WM, Hazel JS, Silverstein MD. Interleukin-6 and interleukin-1 receptor antagonist in acute stroke. Ann Neurol. 1995;37:800–4.PubMedCrossRefGoogle Scholar
  9. Obesity education initiative task force. Clinical Guidelines on the identification, evaluation, and treatment of overweight and obesity in adults. National Institutes of Health. Available at: www.nhlbi.nih.gov/guidelines/obesity/prctgd_c.pdf. Accessed 12 Jan 2012.
  10. A.S.P.E.N. Board of Directors and Clinical Practice Committee. Definition of terms, style and conventions used in A.S.P.E.N. board of directors—approved documents. 2010. www.nutritioncare.org.wcontent.aspx?id=4714. Accessed 12 Jan 2012.
  11. Jensen GL, Mirtallo J, Compher C, Dhaliwal R, Forbes A, Grijalba RF, et al. Adult starvation and disease-related malnutrition: a proposal for etiology-based diagnosis in the clinical practice setting from the International Consensus Guideline Committee. JPEN J Parenter Enteral Nutr. 2010;34:156–9.PubMedCrossRefGoogle Scholar
  12. Finestone HM, Greene-Finestone LS, Foley NC, Woodbury MG. Measuring longitudinally the metabolic demands of stroke patients, resting energy expenditure is not elevated. Stroke. 2003;34:502–7.PubMedCrossRefGoogle Scholar
  13. Weekes E, Elias M. Resting energy expenditure and body composition following cerebro-vascular accident. Clin Nutr. 1992;11:18–22.PubMedCrossRefGoogle Scholar
  14. Brunner CS. Neurologic impairment. In: Matarese LE, Gottschlich MM, editors. Contemporary nutrition support practice: a clinical guide. 2nd ed. St. Louis, MO: Saunders; 2003. p. 384–95.Google Scholar
  15. Bardutzky J, Georgiadis D, Kollmar R, Schwab S. Energy expenditure in ischemic stroke patients treated with moderate hypothermia. Intensive Care Med. 2004;30:151–4.PubMedCrossRefGoogle Scholar
  16. Fuhrman MP, Charney P, Mueller CM. Hepatic proteins and nutrition assessment. J Am Diet Assoc. 2004;104:1258–64.PubMedCrossRefGoogle Scholar
  17. Taylor SJ, Fettes SB, Jewkes C, Nelson RJ. Prospective, randomized, controlled trial to determine the effect of early enhanced enteral nutrition on clinical outcome in mechanically ventilated patients suffering from head injury. Crit Care Med. 1999;27:2525–31.PubMedCrossRefGoogle Scholar
  18. Chiang YH, Chao DP, Chu SF, Lin HW, Huang SY, Yeh YS, et al. Early enteral nutrition and clinical outcomes of severe traumatic brain injury patients in acute stage: a multi-center cohort study. J Neurotrauma. 2012;29:75–80.PubMedCrossRefGoogle Scholar
  19. Perel P, Yanagawa T, Bunn F, Roberts I, Wentz R, Pierro A. Nutritional support for head-injured patients. Cochrane Database Syst Rev. 2006;CD001530.Google Scholar
  20. Mann G, Hankey GJ, Cameron D. Swallowing function after stroke: prognosis and prognostic factors at 6 months. Stroke. 1999;30:744–8.PubMedCrossRefGoogle Scholar
  21. Corrigan ML, Escuro AA, Celestin J, Kirby DF. Nutrition in the stroke patient. Nutr Clin Pract. 2011;26:242–51.PubMedCrossRefGoogle Scholar
  22. Brunner CS. Neurologic impairment. In: Gottschlich MM, DeLegge MH, Mattox T, Mueller C, Worthington P, editors. The A.S.P.E.N. nutrition support core curriculum: a case based approach—the adult patient. Silver Spring, MD: American Society for Parenteral and Enteral Nutrition; 2007. p. 424–39.Google Scholar
  23. Magnuson B, Hatton J, Williams S, Loan T. Tolerance and efficacy of enteral nutrition for neurosurgical patients in pentobarbital coma. Nutr Clin Pract. 1999;14:131–4.CrossRefGoogle Scholar
  24. Zarbock SD, Steinke D, Hatton J, Magnuson B, Smith KM, Cook AM. Successful enteral nutritional support in the neurocritical care unit. Neurocrit Care. 2008;9:210–6.PubMedCrossRefGoogle Scholar
  25. de Aguilar-Nascimento JE, Kudsk KA. Clinical costs of feeding tube placement. JPEN J Parenter Enteral Nutr. 2007;31:269–73.PubMedCrossRefGoogle Scholar
  26. McClave SA, Martindale RG, Vanek VW, McCarthy M, Roberts R, Taylor B, et al. Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral Nutrition (A.S.P.E.N.). JPEN J Parenter Enteral Nutr. 2009;33:277–316.PubMedCrossRefGoogle Scholar
  27. Khalid I, Doshi P, DiGiovine B. Early enteral nutrition and outcomes of critically ill patients treated with vasopressors and mechanical ventilation. Am J Crit Care. 2010;19:261–8.PubMedCrossRefGoogle Scholar
  28. Popovich MJ, Lockrem JD, Zivot JB. Nasal bridle revisited: an improvement in the technique to prevent unintentional removal of small bore nasoenteric feeding tubes. Crit Care Med. 1996;24:429–31.PubMedCrossRefGoogle Scholar
  29. Seder CW, Janczyk R. The routine bridling of nasojejunal tubes is a safe and effective method of reducing dislodgement in the intensive care unit. Nutr Clin Pract. 2008;23:651–4.PubMedCrossRefGoogle Scholar
  30. Seder CW, Stockdale W, Hale L, Janczyk R. Nasal bridling decreases feeding tube dislodgement and may increase caloric intake for the surgical intensive care unit: a randomized controlled trial. Crit Care Med. 2010;38:797–801.PubMedCrossRefGoogle Scholar
  31. Acosta-Escribano J, Fernandez-Vivas M, Carmona TG, Caturla-Sach J, Garcia-Martinez M, Menendez-Meiner A, et al. Gastric versus transpyloric feeding in severe traumatic brain injury: a prospective, randomized trial. Intensive Care Med. 2010;36:1532–9.PubMedCrossRefGoogle Scholar
  32. Mobarhan S, DeMeo M. Diarrhea induced by enteral feeding. Nutr Rev. 1995;53:67–70.PubMedCrossRefGoogle Scholar
  33. Williams MS, Harper R, Magnuson B, Loan T, Kearney P. Diarrhea management in enterally fed patients. Nutr Clin Pract. 1998;13:225–9.CrossRefGoogle Scholar
  34. McClave SA, Lukan JK, Stefater JA, Lowen CC, Looney SW, Matheson PJ, et al. Poor validity of residual volumes as a marker for risk of aspiration in critically ill patients. Crit Care Med. 2005;33(2):324–30.PubMedCrossRefGoogle Scholar
  35. Parrish CR, McClave SA. Checking gastric residual volumes: a practice in search of science? Pract Gastroenterol. 2008;67:33–47.Google Scholar
  36. Heyland DK, Cahill NE, Dhaliwal R, Sun X, Day AG, McClave SA. Impact of enteral feeding protocols on enteral nutrition delivery: results of a multicenter observational study. JPEN J Parenter Enteral Nutr. 2010;34:675–84.PubMedCrossRefGoogle Scholar
  37. Malone AM, Seres DS, Lord L. Complications of enteral nutrition. In: Gottschlich MM, DeLegge MH, Mattox T, Mueller C, Worthington P, editors. The A.S.P.E.N. nutrition support core curriculum: a case-based approach—the adult patient. Silver Spring, MD: American Society for Parenteral and Enteral Nutrition; 2007. p. 246–63.Google Scholar
  38. A.S.P.E.N Board of Directors and Clinical Guidelines Task Force. Guidelines for the use of parenteral and enteral nutrition in adult and pediatric patients. JPEN J Parenter Enteral Nutr. 2002;26:1SA–37.CrossRefGoogle Scholar
  39. Mirtallo JM. Overview of parenteral nutrition. In: Gottschlich MM, DeLegge MH, Mattox T, Mueller C, Worthington P, editors. The A.S.P.E.N. nutrition support core curriculum: a case-based approach—the adult patient. Silver Spring, MD: American Society for Parenteral and Enteral Nutrition; 2007. p. 264–76.Google Scholar
  40. Marik PE, Zaloga GP. Early enteral nutrition in acutely ill patients: a systematic review. Crit Care Med. 2001;29:2264–70.PubMedCrossRefGoogle Scholar
  41. McClave SA, Heyland DK. The physiologic response and associated clinical benefits from provision of early enteral nutrition. Nutr Clin Pract. 2009;24:305–15.PubMedCrossRefGoogle Scholar
  42. Jabbar A, Chang WK, Dryden GW, McClave SA. Gut immunology and the differential response to feeding and starvation. Nutr Clin Pract. 2003;18:461–82.PubMedCrossRefGoogle Scholar
  43. Skipper A. Parenteral nutrition. In: Matarese LE, Gottschlich MM, editors. Contemporary nutrition support practice: a clinical guide. 2nd ed. St. Louis, MO: Saunders; 2003. p. 227–62.Google Scholar
  44. Heyland DK, MacDonald S, Keefe L, Drover JW. Total parenteral nutrition in the critically ill patient: a meta-analysis. JAMA. 1998;280:2013–9.PubMedCrossRefGoogle Scholar
  45. Braunschweig CL, Levy P, Sheean PM, Wang X. Enteral compared with parenteral nutrition: a meta-analysis. Am J Clin Nutr. 2001;74:534–42.PubMedGoogle Scholar
  46. Mirtallo J, Canada T, Johnson D, Kumpf V, Petersen C, Sacks G, et al. Safe practices for parenteral nutrition. JPEN J Parenter Enteral Nutr. 2004;28(6):S39–70.PubMedCrossRefGoogle Scholar
  47. Steiger E. Dysfunction and thrombotic complications of vascular access devices. JPEN J Parenter Enteral Nutr. 2006;30:S70–2.PubMedCrossRefGoogle Scholar
  48. DeChicco R, Seidner DL, Brun C, Steiger E, Stafford J, Lopez R. Tip position of long-term central venous access devices used for parenteral nutrition. JPEN J Parenter Enteral Nutr. 2007;31(5):382–7.PubMedCrossRefGoogle Scholar
  49. Kumpf VJ. Update on parenteral iron therapy. Nutr Clin Pract. 2003;18:318–26.PubMedCrossRefGoogle Scholar
  50. Solomon SM, Kirby DF. The refeeding syndrome: a review. JPEN J Parenter Enteral Nutr. 1990;14(1):90–7.PubMedCrossRefGoogle Scholar
  51. Jimenez LL, Davis F. Traumatic brain injury and stroke. In: Cresci G, editor. Nutrition support for the critically ill patients: a guide to practice. 1st ed. Boca Raton, FL: CRC; 2005. p. 529–40.Google Scholar
  52. Betjes MG. Hyponatremia in acute brain disease: the cerebral salt wasting syndrome. Eur J Intern Med. 2002;13:9–14.PubMedCrossRefGoogle Scholar
  53. Zafonte RD, Mann NR. Cerebral salt wasting syndrome in brain injury patients: a potential cause of hyponatremia. Arch Phys Med Rehabil. 1997;78:540–2.PubMedCrossRefGoogle Scholar
  54. Oh MS, Carroll HJ. Disorders of sodium metabolism: hypernatremia and hyponatremia. Crit Care Med. 1992;20:94–103.PubMedCrossRefGoogle Scholar
  55. de Leon-Knapp I. The effects of propofol on nutrition support. Support Line. 2009;31(6):12–9.Google Scholar
  56. Rossaint J, Rossaint R, Weis J, Fries M, Rex S, Coburn M. Propofol: neuroprotection in an in vitro model of traumatic brain injury. Crit Care. 2009;13:61–9.CrossRefGoogle Scholar
  57. Dempsey DT, Guenter PA, Mullen JL, Fairman R, Crosby LO, Spielman G, et al. Energy expenditure in acute trauma to the head with and without barbiturate therapy. Surg Gynecol Obstet. 1985;160:128–34.PubMedGoogle Scholar
  58. Bochicchio GV, Bochicchio K, Nehman S, Casey C, Andrews P, Scalea TM. Tolerance and efficacy of enteral nutrition in traumatic brain-injured patients induced into barbiturate coma. JPEN J Parenter Enteral Nutr. 2006;30(6):503–6.PubMedCrossRefGoogle Scholar
  59. Foley N, Teasell R, Bhogal S, Speechley M. Nutritional interventions following stroke. 2010. www.ebrsr.com. Accessed 12 Jan 2012.
  60. Finestone HM, Greene-Finestone LS, Wilson ES, Teasell RW. Malnutrition in stroke patients on the rehabilitation service and at follow-up: prevalence and indicators. Arch Phys Med Rehabil. 1995;76:310–6.PubMedCrossRefGoogle Scholar
  61. Roth EJ, Lovell L, Harvey RL, Bode RK, Heinemann AW. Stroke rehabilitation: indwelling urinary catheters, enteral feeding tubes, and tracheostomies are associated with resource use and functional outcomes. Stroke. 2002;33:1845–50.PubMedCrossRefGoogle Scholar
  62. Ickenstein GW, Kelly PJ, Furie KL, Ambrosi D, Rallis N, Goldstein R, et al. Predictors of feeding gastrostomy tube removal in stroke patients with dysphagia. J Stroke Cerebrovasc Dis. 2003;12:169–74.PubMedCrossRefGoogle Scholar
  63. Ickenstein GW, Stein J, Ambrosi D, Goldstein R, Horn M, Bogdahn U. Predictors of survival after severe dysphagic stroke. J Neurol. 2005;252:1510–6.PubMedCrossRefGoogle Scholar
  64. Krieger RP, Brady S, Stewart RJ, Terry A, Brady JJ. Predictors of returning to oral feedings after feeding tube placement for patients post stroke during inpatient rehabilitation. Top Stroke Rehabil. 2010;17(3):197–203.PubMedCrossRefGoogle Scholar
  65. National Dysphagia Diet Task Force. National dysphagia diet: standardization for optimal care. Chicago, IL: American Dietetic Association; 2002. p. 10–25.Google Scholar
  66. Buchholz AC. Weaning patients with dysphagia from tube feeding to oral nutrition: a proposed algorithm. Can J Diet Pract Res. 1998;59:208–14.PubMedGoogle Scholar
  67. Crary MA, Groher ME. Reinstituting oral feeding in tube-fed adult patients with dysphagia. Nutr Clin Pract. 2006;21:576–86.PubMedCrossRefGoogle Scholar

Aspen Core Curriculum Pdf Free

Practice hat You Teach Connecting Curriculum and Professional Learning in Schools 5 Profiles of Promising Practice The three learning communities showcased below – a state-based effort, a district-led initiative, and an ensemble of dedicated teachers – are already pursuing the strategy of integrating curriculum materials with. ASPEN Home Page; Order Form & Shipping Policies; About ASPEN. Pediatric Nutrition Support Core Curriculum, 2nd Edition. LITTLE RED HEN CORE CURRICULUM - so30nebook.plastogam.no-ip.org download little red hen core curriculum quavault brasilia me pdf. Started finding Aspen Core Curriculum Pdf, you are right to find our website which has a.